PositionFOOD SERVICE WORKERLocation9201 University City Blvd., Charlotte, NC 28223 (online applications only)ScheduleFull & Part Time: Sun‑Wed 7am‑3:30pm; Sat, Sun, & Thu 7am‑3:30pm. Details upon interview.Compensation$15.00 to $18.00 per hourRequirementsPrevious food service worker experience preferred.PerksTransit availabilityShift meal providedProtective equipment providedJob SummaryPrepares, presents and serves food as needed.Essential Duties and ResponsibilitiesPerforms prep work such as washing, peeling, cutting and seeding fruits and vegetables.Weighs and measures designated ingredients.Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.Stores food in designated areas following wrapping, dating, food safety and rotation procedures.Cleans work areas, equipment and utensils.Distributes supplies, utensils and portable equipment.Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.Serves customers in a friendly, efficient manner following outlined steps of service.Resolves customer concerns and relays relevant information to supervisor.Ensures compliance with company service standards and inventory and cash control procedures.Assures compliance with all sanitation and safety requirements.Performs other duties as assigned.BenefitsOpportunities for Training and DevelopmentRetirement PlanAssociate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceVoluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramMedical (full‑time only)Vision (full‑time only)Life Insurance/AD (full‑time only)Disability Insurance (full‑time only)Employee Assistance Program (full‑time only)Flexible Spending Accounts (FSAs) (full‑time only)Additional InformationBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year‑round, potentially at a different location during break periods. Business needs may vary from year to year.Commitment to Diversity and InclusionCompass Group is an equal opportunity employer. We are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.QualificationsQualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.EEO StatementApplications are accepted on an ongoing basis.#J-18808-Ljbffr