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Food Service Worker - Part time/Tues and Wed AM and Fri Evening

Yale New Haven Health

  • New London, CT
  • 12 days ago
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    Skills

    • Beveragesunmatched
    • Cafeteriaunmatched
    • Customer Support/Serviceunmatched
    • Food Deliveryunmatched
    • Food Servicesunmatched
    • High School Diplomaunmatched
    • Housekeeping/Cleaningunmatched
    • Medical Treatmentunmatched
    • Performance Reviewsunmatched
    • Procedure Developmentunmatched
    • Resource Utilizationunmatched
    • Sanitationunmatched
    • Schedule Developmentunmatched
    • Team Playerunmatched

    Description

    Overview

    To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patient-centered, respect, accountability, and compassion - must guide what we do, as individuals and professionals, every day.

    Performs A Variety Of Routine Duties Related To The Preparation, Service, Delivery, Cleaning And Sanitation Of Food And Food Service Areas For Patients, Employees And Visitors.

    EEO/AA/Disability/Veteran

    Responsibilities

      1. Sets Up, Serves And Breaks Down Stations On The Patient Tray Line, Cafeteria, Special Functions Or Dish/Pot Room In Accordance With Established Schedule?S And Procedures.
      1. Safely Operates All Equipment According To Manufacturer Specification.
      1. Operates Dish Machine And Works In Dish Room To Ensure All Dishes, Cups, Trays, Utensils And Food Carts Are Clean And Sanitized In Accordance With Established Schedules And Procedures.
      1. Loads Sink With Water And Prescribed Cleaning And Sanitizing Solutions. Scrapes, Washes, Rinses And Sanitizes Pots, Pans, Utensils And Cutlery In Accordance With Established Schedules And Procedures.
      1. Collects, Processes And Disposes Of Trash, Cans, Bottles, Card Board And Similar Debris And Transports To Disposal Area In Accordance With Established Schedules And Procedures.
      1. Cleans And Sanitizes Work Areas, Sweeps And Mops Floors According To Established Schedules And Procedures.
      1. Washes, Cuts And/Or Portions Vegetables, Fruits, Salad, Desserts And Beverages. Prepares Nourishments And Coffee According To Established Schedules And Procedures.
      1. Operates Cash Register According To Standard Procedures, Collects Cash, Meal Tickets And Guest Tickets. Makes Changes As Needed.
      1. Inventories, Delivers, Rotates And Stores Bulk Nourishment On Floors. Discards Out Of Date Or Spoiled Items According To Established Schedules And Procedures.
      1. Prepares, Loads, Transports, Delivers And Picks Up Patient Meal Trays And Food Items According To Established Schedules And Procedures.
      1. Meets Performance Expectations For Customer Service, Teamwork, Resource Utilization, And Staff And Self Development As Outlined In The Performance Review.
      1. All Other Duties As Assigned To Ensure Smooth Operation Of The Dept/Unit

    Qualifications

    EDUCATION

    High School Diploma or GED preferred.

    EXPERIENCE

    Previous Food Service Experience Desirable But Not Required.

    LICENSURE

    Not Applicable

    SPECIAL SKILLS

    Not Applicable

    YNHHS Requisition ID

    188431

    Numbers & Facts

    LocationNew London, CT

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