56 Hours per 2 week pay period (10:30am-6:30PM), Every other weekend and holiday
Starting Wage:
$16.00/Hour + (Based on Experience)
MAJOR DUTIES AND RESPONSIBILITIES
Work with the facility's dietician/director as necessary and implement recommended changes as required.
Assure that all dietary procedures are followed in accordance with established policies.
Others as deemed necessary and appropriate, or as may be directed.
PERSONNEL FUNCTIONS
Develop and maintain a good working rapport with inter-department personnel, as well as with other departments within the facility to assure that food service can be properly maintained to meet the needs of the residents.
Create and maintain an atmosphere of respect, personal interest and positive emphasis.
STAFF DEVELOPMENT
Participate in and assist in departmental studies and projects as assigned or that may become necessary
Attend and participate in workshops, seminars, etc., as directed.
BENEFITS
Retirement plan with company match
Access earned wages early through PayActiv
Fitness reimbursement
Employee referral bonus
Why Work at Good Shepherd Home
5-Star CMS rated facility for multiple years
Recognized as one of the ''Best'' Nursing Homes in Wisconsin by U.S. News & World Report
Strong staffing ratios that support quality outcomes
Numbers & Facts
Location
Seymour, WI
Skills
Content Management Systems (CMS)unmatched
Dieteticsunmatched
Fitnessunmatched
Food Servicesunmatched
News Reportingunmatched
Nursing Homeunmatched
Policy Developmentunmatched
Reimbursementunmatched
Retirement Planunmatched
Staff Developmentunmatched
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