Food Services Supervisor

POSITION: FOOD SERVICES SUPERVISOR

QUALIFICATIONS: Bachelor''s Degree, or equivalent educational experience, with academic major in specific areas,

or

Bachelor''s degree in any academic major, and State-recognized certificate for school nutrition directors;

or

Bachelor''s degree in any academic major, and at least 1 year of relevant food service experience,

or

Associate''s Degree or equivalent educational experience, with academic major in specific areas, 1 and at least 1 year of relevant food service experience,

or

High school diploma (or GED) and 3 years of relevant food service experience.

RESPONSIBILITIES: Per Job Description

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TERMS OF EMPLOYMENT: 208 Days

Holidays as per Administrative Salary and Benefit Agreement