Job Description
Required Qualifications
- Must be at least 18 years old
- Must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
- Must demonstrate safe work habits
- Must be able to obtain a forklift license and operate a forklift
- Must be able to lift in excess of 50 pounds frequently
- Must have excellent attendance and punctuality
- Must be able to work in a fast-paced environment
- Must have good human relation skills (the ability to work well with others and be a team member)
- Must be able to work any shift, nights, weekends, holidays, and extended hours
- Must be willing to assist other team members in other areas
- Must have the ability to perform steady and productive work for an extended period of time
- Must be able to use creative thinking for troubleshooting
- Must have basic mechanical skills
- Must have the ability to work efficiently with little or no supervision
- Must possess basic math skills
- Must be able to communicate effectively
- Must show enthusiasm, initiative and pride in work and
- A Commitment to Publix and our Mission.
Preferred Qualifications
- General knowledge of machine operation and touch screen control systems.
Manufacturing
Skills
Communication Skillsunmatched
Control Systemsunmatched
Forkliftunmatched
Forklift Licenseunmatched
GMP (Good Manufacturing Practices)unmatched
Identify Issuesunmatched
Machining Operationsunmatched
Manufacturingunmatched
Mathematicsunmatched
Pallet Jackunmatched
Safety/Work Safetyunmatched
Team Playerunmatched
Touchscreensunmatched
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