Company Profit Sharing (After 6 Mo of F/T Employment)
First Pay Review After 6 Months
Free Company Products (Monthly voucher currently equal to $100/month value - $1200/year)
Company Sponsored Employee Appreciation Events
Healthy Work Life Balance
Clean Indoor Climate Controlled Environment
Opportunities to Promote
No Layoffs
Safe/All Natural Product Line
Responsibilities
Essential:
Responsible for following all Plant Policies, Safety Policies, Procedures and Regulations (including but not limited to FDA, FSMA, HACCP, GMP, OSHA, Lock Out Tag Out, Required PPE)
Excellent Technological Skills to use the copier, handheld scanner and navigate such programs as Microsoft Excel, Word, email, JDE, RFGen and MasterControl
Excellent communication skills including being able to read and follow instructions and to write detailed explanations of work performed. Also able to communicate professionally between Supervisors, shifts and departments any process changes or delays
Responsible for sanitation using compressed air, hot water, cleaning and sanitizing chemicals, and vacuums to maintain a clean and safe environment for the consumer and the plant
Actively participate in meetings, safety programs, personal development, and company improvements
Responsible for driving a forklift safely and under control in tight spaces and in high traffic areas
Ability to work well under pressure and multi-task as the demand necessitates
Expected high personal and team performance with an ability to work without direct supervision
Excellent eye for detail to create a batch from raw ingredients to its final blended stage
Ability to determine changes in ingredient color/consistency
Clean up and dispose of expired ingredients, returned bulks and other materials in accordance with Federal, State, and Local regulations
Train/supervise new employees to share vital information/skills to improve their job performance
Take responsibility for inventory control
Performs other duties in the facility as needed or assigned
Qualifications
Essential:
Ability to learn and drive a standup forklift and a scissor lift safely
Ability to work in and around high places
Ability to weigh ingredients to nearest 1/1000th of a pound
Must be able to work with allergens (Milk, Soy and Shellfish)
Must be able to read and follow directions as given without deviating from the process
Good written and verbal communication skills
Good math skills (add, subtract, multiply and divide)
Must be able to problem solve and work under pressure
Ability to work independently, efficiently and accurately with limited supervision
Ability to lift a minimum of 60 lbs on a regular basis
Must work in tight spaces including under and around processing equipment
Must be able to work in varying working conditions including hot, humid and dusty environments
Must be willing to learn, remember and follow all Plant Policies, Safety Policies, Procedures and Regulations (including but not limited to FDA, FSMA, HACCP, GMP, OSHA, Lock Out Tag Out, Required PPE)
One year or more experience in manufacturing environment or equivalent is preferred
One year or more experience driving a forklift safely is preferred
Willing to work overtime and on weekends as needed
Good mechanical understanding to be able to disassemble and reassemble processing equipment
Ability to learn and use an overhead crane safely
Numbers & Facts
Location
Idaho Falls, ID
Skills
Communication Skillsunmatched
Copying Machinesunmatched
Craneunmatched
Detail Orientedunmatched
Document Scannersunmatched
FDA (Food and Drug Administration)unmatched
Federal Laws and Regulationsunmatched
Forkliftunmatched
GMP (Good Manufacturing Practices)unmatched
Housekeeping/Cleaningunmatched
Inventory Managementunmatched
Java IDE (Integrated Development Environments)unmatched
Manufacturingunmatched
Mathematicsunmatched
Microsoft Excelunmatched
Microsoft Wordunmatched
Mobile Devicesunmatched
Multitaskingunmatched
OSHAunmatched
People Managementunmatched
Performance Managementunmatched
Presentation/Verbal Skillsunmatched
Problem Solving Skillsunmatched
Regulationsunmatched
Safety Processunmatched
Safety/Work Safetyunmatched
Sanitationunmatched
Staff Trainingunmatched
State Laws and Regulationsunmatched
Writing Skillsunmatched
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