JOB SUMMARY:
The Fresh Cuts Associate is responsible for supporting the Line Leader with day-to-day activities on the production line. This includes maintaining a clean, organized, and safe work area while efficiently completing packing or processing tasks. The Fresh Cuts Associate must be observant, identify issues proactively, and communicate potential improvements to the Line Leader.
RESPONSIBILITIES:
- 30%: Perform assigned packing or processing tasks on the production line.
- 20%: Maintain cleanliness and organization of the workstation.
- 15%: Assist Line Leader in preparing and transitioning the line between shifts.
- 10%: Follow safety procedures and wear required PPE.
- 10%: Identify quality or safety concerns and report to Line Leader.
- 5%: Assist in moving materials and replenishing supplies.
- 5%: Maintain accurate records or labels when required.
- 5%: Support continuous improvement efforts and cooperate with team initiatives.
QUALIFICATIONS:
Education:
- Prefer High School or GED but not required.
Experience:
- No experience required, on the job training provided.
- 6+ months in a food production, warehouse, or general labor role (preferred).
Skills:
- Ability to follow instructions and work well on a team.
- Attention to detail and safety awareness.
- Effective communication and reliability.
- Ability to perform job duties that require continuous or repetitive physical activity.
- The role involves frequent gripping, cutting, and repetitive hand motions while working with various types of produce.
- Basic understanding of production or packing tasks.
Physical Demands:
- Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of this job.
- Standing for extended periods, lifting up to 50 lbs., repetitive tasks, working in refrigerated environments.
S
Sysco
Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 72,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2023 Sustainability Report and 2023 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.
10,000 employees or more
https://careers.sysco.com/