A Front of House Manager is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant’s heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. They are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence. A Front of House Manager’s two main areas of focus are overseeing the completion of daily and weekly tasks so that the restaurant runs effectively, and coaching/developing team members. Front of House Managers lead by example first and set the tone that others will follow.
Front of House Manager Responsibilities:
· Lead/oversee daily operations of assigned shift
· Troubleshoot staffing for the shift.
· Hold team accountable to the handbook and culture standards.
· Document policy violations
· Own conversations/meeting with team members and leaders
· Oversees taste, speed of service, order accuracy for the daypart.
· Maintain proper money handling procedures.
· Ensure a balanced safe before leaving, investigate any variance in the drawers or safe.
Qualifications and Requirements:
Our Benefits Include:
Chick-fil-A Lindle Road is an EEO employer.
Working at a Chick-fil-A® restaurant is more than a fast food job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who want to invest in the future of their Team Members and give back to their communities.