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Front of House Manager

Mellow Mushroom

St. Simons Island, Georgia

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JOB DETAILS
SALARY
$42,000–$50,000
SKILLS
Bartending, Communication Skills, Establish Priorities, Financial Control, Food Services, Food and Beverage Industry, Interpersonal Skills, Inventory Management, Leadership, Mentoring, Organizational Skills, Point of Sale (POS) Systems, Professional Services, Regulations, Resolve Customer Issues, Restaurant, Safety/Work Safety, Systems Administration/Management, User Interface/Experience (UI/UX)
LOCATION
St. Simons Island, Georgia
POSTED
7 days ago
Key Responsibilities:
  • Staff Leadership: Hiring, training, scheduling, and mentoring servers, hosts, and bartenders.
  • Guest Experience: Managing reservations, greeting guests, and handling complaints with professional service.
  • Operational Excellence: Overseeing daily opening/closing procedures, ensuring cleanliness, and managing front-end efficiency.
  • Inventory & Financials: Controlling inventory for FOH items, balancing cash drawers, and managing POS systems.
  • Communication: Acting as the bridge between the service team and the kitchen (BOH). 
Requirements & Skills:
  • Experience: Proven experience (3 years preferred) in restaurant service, hospitality, and leadership roles.
  • Leadership: Strong motivational, communication, and interpersonal skills.
  • Knowledge: Deep understanding of health and safety regulations, as well as food/beverage service standards.
  • Organizational Skills: Ability to work under pressure and prioritize tasks in a fast-paced environment

About the Company

M

Mellow Mushroom

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