Front of House Team Member HS Student

Front of House Team Member (High School Student)

At Chick-fil-A Centre Pointe, our High School Team Members are the face of our restaurant, creating a welcoming environment and delivering genuine hospitality to every guest. This is an excellent first job opportunity designed to build confidence, responsibility, and real-world skills in a supportive, team-oriented setting.

Position Type:

Part-time (Student Availability)

What You’ll Do:

• Provide friendly, accurate, and efficient service to guests
• Create positive interactions through eye contact, enthusiasm, and care
• Work with a team to keep the restaurant clean, organized, and running smoothly
• Learn and follow Chick-fil-A standards in service and professionalism

What We’re Looking For:

• Must be at least 14 years old
• Positive attitude and willingness to learn
• Dependable and able to follow direction
• Comfortable working in a fast-paced, team environment

Scheduling & Availability:

• Flexible scheduling built around school and extracurricular activities
• In accordance with South Carolina labor laws, Team Members ages 14–15 are limited to a maximum of 18 hours per week during the school year

Benefits Include:

• Employee meals during shifts
• Flexible scheduling (closed on Sundays)
• Scholarship opportunities
• Leadership development and skill-building
• A supportive environment focused on growth and mentorship

Most Chick-fil-A® Restaurants are independently owned and operated. Employment decisions are made by the local Owner/Operator.

How Old Do I Have To Be:

Thank you for your interest in Chick-fil-A. Unfortunately, all of our positions for

14 and 15-year-olds are currently filled, and our hiring policy requires

applicants to be at least 16 years of age to be eligible for employment.

Working at Chick-fil-A Centre Pointe is more than a job—it’s an opportunity to be part of a team that values people, growth, and genuine care. We operate in a fast-paced environment built on teamwork, strong leadership, and a commitment to excellence.
As a locally owned and operated restaurant, we invest in our Team Members through development, opportunity, and support—both inside and outside of work. Our goal is simple: to create an environment where you can grow, serve others well, and be part of something meaningful in the community.

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