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Froster--Afternoon And Weekend Shifts

Nothing Bundt Cakes

  • Joplin, MO
  • 30+ days ago
  • Autofill and Review
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Skills

  • Food Servicesunmatched
  • Training/Teachingunmatched

Description

Benefits:

  • Flexible schedule
  • Free uniforms
  • Opportunity for advancement
  • Training & development

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment

extra sweet. You'll put the finishing touches on the cake for our guests.

But what makes working here so sweet?

Enjoy your evenings: We close earlier than most food service jobs.

We offer flexible work schedules.

We're keeping it casual. T-shirts and sneakers are where it's at!

Cake discounts. Yummm!

This job is fun. It's literally a piece of cake!

This is a great place to make new friends!

It smells great in here, all the time, and you will too!

You'll get trained. Not only on crafting cake, but on growing your career.

We love to celebrate and bring joy to the community.

Apply now. Joy is the job.

  • Looking for Afternoon shift availability (1:30/2:00 PM to 6:00/7:00 PM)
  • Weekend shifts are mandatory both morning and afternoon on Saturday and Sunday shift (10:30 AM-4:00 PM)
  • Weekly hourly average will be 15-25 hours

Numbers & Facts

LocationJoplin, MO
IndustryRestaurant/Food Services
Company Size20 to 49 employees
Websitehttp://www.nothingbundtcakes.com

About Company

At Nothing Bundt Cakes our goal is to create a cake that not only reminds you of home, but also opens you to a new world. And while that’s no easy request, the hand-crafted recipes are more than up to the task. Each recipe only uses the purest ingredients; real eggs, butter and cream cheese, all to bring you bundt cake perfection.

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