FULL-TIME LINE COOK

We are seeking a dedicated Full-Time Line Cook to join our small kitchen team specializing in American cuisine. This role involves preparing high-quality dishes in a fast-paced environment, working fixed shifts, and maintaining frequent communication with front-of-house staff to ensure excellent service.

Responsibilities

• Prepare and cook dishes according to menu specifications and quality standards
• Work collaboratively within a small kitchen team of 1-5 members
• Maintain a clean and organized workstation
• Follow safe food handling and sanitation procedures
• Communicate frequently with front-of-house staff to coordinate service
• Manage inventory and notify supervisors of supply needs
• Adhere to fixed shift schedules and punctuality

Preferred Qualifications

• 2+ years of experience in line cooking
• SERV SAFE certification preferred