This full-time role focuses on providing excellent customer service by meeting and exceeding customer needs through product knowledge, food prep, sales, and teamwork.
Responsibilities include processing, packaging, stocking produce, cleaning, unloading stock, and assisting with floral duties when needed.
Candidates should be at least 16, possess strong interpersonal skills, and have a high school diploma or equivalent, with some related experience preferred.
Must be able to read, write, and communicate effectively in English, perform basic math, and apply common sense to instructions.
Completing required training on safety, sanitation, and product knowledge is necessary.
Physical demands include standing, lifting up to 60 pounds, and working in a cool, humid environment with moderate to loud noise levels.
Reasonable accommodations are available for individuals with disabilities.