Seeking a motivated leader for a full-time General Manager role at a popular breakfast restaurant.
Offerings include a competitive salary of $60,000-$65,000 and health insurance for full-time staff.
The role involves managing daily operations, staff recruitment, training, and retention, ensuring guest satisfaction, and maintaining compliance with regulations.
Responsibilities include overseeing food quality, inventory, equipment, sanitation, security, marketing promotions, and reporting.
Requirements: 2+ years of relevant experience, valid driver’s license, high school diploma, English proficiency, and basic math skills.
This is an energetic environment focused on quality service and internal growth opportunities.
Join us to serve up smiles every day!