Overseeing profit and loss by following cash control, maintaining inventory, scheduling labor, reviewing financials and taking corrective action when needed
Recruit, train and develop outstanding team members
Conduct performance appraisals
Manage McDonalds brand standards alongside our company policies and procedures
Qualifications:
Restaurant Management experience
Flexible scheduling around the needs of the restaurant. We operate restaurants 365 days a year and 24 hours a day in some locations
Excellent communication and problem solving skills
Benefits:
Competitive salary
PTO
Bonus Program
Uniforms and meals provided
Flexible schedule
Great insurance benefits including medical, dental
A positive, team-oriented work environment
Numbers & Facts
Location
GREENCASTLE, PA
Industry
Restaurant/Food Services
Company Size
50 to 99 employees
About Company
This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring, firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's Corporation will be your employer.
Skills
Brand Managementunmatched
Communication Skillsunmatched
Corporate Policiesunmatched
Corrective Actionunmatched
Fast Foodunmatched
Inventory Managementunmatched
Performance Reviewsunmatched
Problem Solving Skillsunmatched
Profit & Lossunmatched
Restaurantunmatched
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