Why Wendys General Managers are the leader of the restaurant management team. General Managers provide direction training and the expertise required to ensure the customers expectations are exceeded and each shift they oversee achieves its business goals. Under the direction of a District Manager the General Manager is responsible for the restaurants daily operations including but not limited to• Maintain day-to-day financial controls • Create and manage staff schedules • Interview hire train and orientate team • Oversee coaching counseling and developing staff and managing team relations. • Exercise proper food handling equipment maintenance and facility management • Ensure health and safety inspections and standards are met What you can expect Career Growth - Wanna move up We have opportunities to grow within and beyond our restaurants. Paid Training - Were invested in you and excited to teach you what you need to know to lead the Wendys WayPerks - Employee Discount Program and discounts Meals while at work.Competitive pay with Monthly BonusesBenefits Medical Dental and Vison Plan options STD LTD and Life Insurance options 401k with employer match. What we expect from you Create a service experience so good the guests cant wait to come back to Wendys. • You enjoy problem-solving and decision-making. • Create a Customer First" attitude with your team. • You want to be a leader and youre committed to teaching and growing your team. • A commitment to promoting proper procedures and a culture of food safety. • Maintain the balance between providing a high-quality employee and guest experience achieving operational metrics and meeting financial goals. You must be willing and able to • Lead the management team to achieve our employee customer sales and operational goals. Stand and move for most - if not all - of your shift. Use restaurant equipment such as a headset register or grill. Follow brand standards and guidelines to prepare great food serve our customers and maintain a clean restaurant that youre proud to work in. Must have or be willing to obtain SERV Safe certification by the end of training. Secure reliable transportation to travel to your home store and other locations restaurants area office etc. occasionally for training and other tasks Must be 21 years of age or olderFor more information on specific equipment or job requirements see the job description or talk to the hiring manager.HAZA Foods is an equal opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job. Qualified applicants will receive consideration without regarding to age race color religion sex sexual orientation disability or national origin. All resumes are held in confidence. Must be eligible to work in this country and pass a background investigation. This job opportunity is with one of our many franchisees. Independently owned and operated Wendys franchise organizations determine their own compensation benefits and career programs which may vary from company-owned locations. Apply Now Share About This Location If youre interested in a Crew Member position that rewards your commitment then Wendys is right for you. We encourage you to complete our application process and look forward to discussing your place on the Wendys team. We grow our team by promoting from within and have a defined career path within our restaurants. In fact over 80 of our Shift Managers are promoted from the Crew Member ranks. We will encourage you to develop the right skills provide the support you need and give you the opportunity to step into new roles as they become available. Qualified Part Time Crew Candidates will meet the following requirements • Must be 16 years of age • Must be dependable and have a teamwork mentality • Be willing to take direction • Must be service orientated Job Types Full-time Part-time