General Manager

Jersey Mike's Franchise Systems Inc

Jersey City, NJ

JOB DETAILS
SALARY
$25–$30 Per Hour
SKILLS
Bakery, Computer Skills, Customer Experience, Documentation, Facebook, Food Science, GMP (Good Manufacturing Practices), Global Branding, Inventory Management, Laboratory Testing, Lift/Move 50 Pounds, Mathematics, Microsoft Excel, Microsoft Office, Microsoft PowerPoint, Microsoft Word, Product Development, Recipe Development, Recipe Testing, Research & Development (R&D), Safety/Work Safety, Team Player
LOCATION
Jersey City, NJ
POSTED
30+ days ago

R&D Baking Technician at Carlo"s Bakery Lackawanna | Harri Jobs Employee Records

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R&D Baking Technician

Carlo"s Bakery Lackawanna

R&D Baking Technician

Carlo"s Bakery Lackawanna

Full Time

2 Years Experience

$25 - $30 / Hour

R&D Baking Technician

Carlo"s Bakery Lackawanna

Full Time

2 Years Experience

$25 - $30 / Hour

Skills

Kitchen Safety

Inventory Management

Fast-Paced Experience

Food Safety

Microsoft Office

Culinary Degree/Training

+4

Get directions

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Description

Location: 631 Grove St. Jersey City, NJ

Company: Carlo's Bakery

Job Type: Full Time

About Carlo's Bakery

Carlo's Bakery, home of the "Cake Boss," is a world-renowned bakery known for its high-quality, handcrafted desserts and exceptional customer experience. We take pride in our craftsmanship, creativity, and family-oriented culture.

Position Summary

Our R&D department is a dedicated, experienced team that strives to create the next great bakery product and uphold top-tier standards. Our collaborative goal is to shake up the baking industry with innovation and superior quality. We are looking for a self-motivated and productive baker to assist our R&D Department in recipe testing and documentation. We develop new concepts, as well as improve current product lines for quality and longevity.

Responsibilities

  • Follow directions of a recipe to test recipe formulations, raw materials, and produce samples

  • Use basic math skills to scale up recipes as needed

  • Assist Food Scientists and Head of R&D with recipe/product development

  • Assist with internal shelf-life studies and other lab tests

  • Maintain cleanliness, organization and stock of ingredients and tools in R&D kitchen

  • Enter recipes into Excel and other R&D/Production databases

  • Prepare samples to be shipped to clients as needed

  • Follow and uphold GMP standards

  • Observe and document pilot runs of new products to record item information and update specs as necessary

  • Assist Food Scientists and Head of R&D with other daily tasks as needed

Qualifications

  • Some college or culinary school preferred

  • Basic computer skills and knowledge of Microsoft Office and Google Suite (Word, Excel, PowerPoint, Drive, Sheets, Docs, etc.)

  • Ability to work well in a busy environment

  • Must have experience working in a professional kitchen/bakery setting to understand flow and concept

  • Experience in nutritional data programs and form standardization are a big plus!

  • Ability to work independently and as part of a team

  • Ability to meet tight deadlines

  • Ability to work on your feet for extended periods of time (8+ hours a day)

  • Ability to stand, walk, stoop, kneel, and lift up to 50 LB

  • General understanding of safe and sanitary workplace practices

  • A passion for cake!

Why Join Carlo's Bakery?

  • Opportunity to grow with an internationally recognized brand.

  • Friendly and collaborative work environment.

  • Hands-on experience in the baking industry.

  • Employee discounts on our famous baked goods.

Apply today and become part of the Carlo's Bakery family - where passion, craftsmanship, and teamwork create something truly sweet every day!

Location: 631 Grove St. Jersey City, NJ

Company: Carlo's Bakery

Job Type: Full Time

About Carlo's Bakery

Carlo's Bakery, home of the "Cake Boss," is a world-renowned bakery known for its high-quality, handcrafted desserts and exceptional customer experience. We take pride in our craftsmanship, creativity, and family-oriented culture.

Position Summary

Our R&D department is a dedicated, experienced team that strives to create the next great bakery product and uphold top-tier standards. Our collaborative goal is to shake up the baking industry with innovation and superior quality. We are looking for a self-motivated and productive baker to assist our R&D Department in recipe testing and documentation. We develop new concepts, as well as improve current product lines for quality and longevity.

Responsibilities

  • Follow directions of a recipe to test recipe formulations, raw materials, and produce samples

  • Use basic math skills to scale up recipes as needed

  • Assist Food Scientists and Head of R&D with recipe/product development

  • Assist with internal shelf-life studies and other lab tests

  • Maintain cleanliness, organization and stock of ingredients and tools in R&D kitchen

  • Enter recipes into Excel and other R&D/Production databases

  • Prepare samples to be shipped to clients as needed

  • Follow and uphold GMP standards

  • Observe and document pilot runs of new products to record item information and update specs as necessary

  • Assist Food Scientists and Head of R&D with other daily tasks as needed

Qualifications

  • Some college or culinary school preferred

  • Basic computer skills and knowledge of Microsoft Office and Google Suite (Word, Excel, PowerPoint, Drive, Sheets, Docs, etc.)

  • Ability to work well in a busy environment

  • Must have experience working in a professional kitchen/bakery setting to understand flow and concept

  • Experience in nutritional data programs and form standardization are a big plus!

  • Ability to work independently and as part of a team

  • Ability to meet tight deadlines

  • Ability to work on your feet for extended periods of time (8+ hours a day)

  • Ability to stand, walk, stoop, kneel, and lift up to 50 LB

  • General understanding of safe and sanitary workplace practices

  • A passion for cake!

Why Join Carlo's Bakery?

  • Opportunity to grow with an internationally recognized brand.

  • Friendly and collaborative work environment.

  • Hands-on experience in the baking industry.

  • Employee discounts on our famous baked goods.

Apply today and become part of the Carlo's Bakery family - where passion, craftsmanship, and teamwork create something truly sweet every day!

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R&D Baking Technician

Full Time

2 Years Experience

$25 - $30 / Hour

Skills

Kitchen Safety

Inventory Management

Fast-Paced Experience

Food Safety

Microsoft Office

Culinary Degree/Training

+{{skillsLength}}

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631 Grove Street, Jersey City, New Jersey 07310, United States

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Jersey Mike's Franchise Systems Inc