General Manager

Jimmy John's

Lowell, IN

JOB DETAILS
SKILLS
Administrative Skills, Analysis Skills, Coaching, Corporate Policies, Customer Support/Service, Employment Law, Equipment Maintenance/Repair, Fast Food, Financial Management, Food Delivery, Food Quality, Food and Beverage Industry, Health Department, Health Insurance, Inventory Costs, Inventory Management, Maintain Compliance, Maintenance Services, Operations, Operations Management, Performance Analysis, Performance Reviews, Profit & Loss, QoS (Quality of Service), Quality Monitoring, Regulatory Compliance, Restaurant, Revenue Growth, Revenue/Sales Reporting, SLICE (Simulation Language with Integrated Circuit Emphasis), Safety Standards, Sales Analysis, Sanitation, Schedule Development, Staff Motivation, Team Building, Team Lead/Manager, Team Player
LOCATION
Lowell, IN
POSTED
17 days ago
The store is projected to open in early March 2025. We are looking to set up interviews in February so if you are interested in a position a Jimmy Johns send us a message and we'll set up the interview. We look forward to meeting you!

Position Summary

The General Manager is responsible for overseeing the daily operations of a Dunkin’ Donuts restaurant, ensuring exceptional guest service, operational excellence, profitability, and team development. The General Manager leads and motivates the team to deliver high-quality food and beverages while maintaining company standards, cleanliness, and a positive work environment.

Operations Management

  • Oversee all daily restaurant operations, including opening and closing procedures
  • Ensure consistent execution of Dunkin’ brand standards and policies
  • Monitor food quality, speed of service, and guest satisfaction
  • Maintain cleanliness, sanitation, and safety standards throughout the restaurant
  • Ensure compliance with health department regulations and company procedures

Team Leadership

  • Recruit, hire, train, and develop crew members and shift leaders
  • Create employee schedules based on business needs and labor goals
  • Coach and motivate employees to achieve performance expectations
  • Conduct performance evaluations and provide ongoing feedback
  • Foster a positive, team-oriented work culture

Financial Management

  • Manage inventory, food costs, labor costs, and overall profitability
  • Analyze sales reports and implement strategies to drive revenue growth
  • Control waste and minimize operational costs
  • Ensure accurate cash handling and deposit procedures

Customer Service

  • Deliver exceptional guest experiences and resolve customer concerns promptly
  • Build relationships with regular guests and maintain a welcoming environment
  • Ensure team members provide friendly, fast, and accurate service

Administrative Duties

  • Complete required paperwork, reports, and payroll tasks
  • Monitor equipment maintenance and coordinate repairs as needed
  • Ensure compliance with all employment laws and company policies

Benefits

  • Salary starting at 40K+
  • Bonus opportunities
  • Paid training
  • Health insurance options
  • Career advancement opportunities

Looking for Managers in the Tyler, Kilgore, Southwest Troup, Arlington and Troup Areas.

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

Job Type

Full time

About the Company

J

Jimmy John's