Miss J’s Café is seeking a passionate and experienced General Manager to lead our team and oversee all daily operations. The ideal candidate is a hands-on leader who thrives in a fast-paced environment, is customer-focused, and has a keen eye for both detail and hospitality. You will be responsible for maintaining high standards of food quality, customer service, and staff management while driving profitability and fostering a welcoming café culture.
Key Responsibilities:
Operations Management
Oversee daily café operations including opening/closing procedures, scheduling, and inventory.
Ensure smooth kitchen and front-of-house coordination.
Monitor food safety, cleanliness, and overall ambiance.
Manage vendor relationships and coordinate supply orders.
Team Leadership
Hire, train, and mentor staff including baristas, servers, and cooks.
Foster a positive, team-oriented work environment.
Conduct regular performance evaluations and manage staffing levels.
Customer Service
Maintain high levels of customer satisfaction by handling complaints and feedback professionally.
Ensure staff consistently deliver friendly and attentive service.
Develop and promote customer loyalty initiatives.
Financial Oversight
Monitor daily sales, labor costs, and expenses.
Analyze reports to improve profitability and efficiency.
Implement cost-control measures and ensure accurate cash handling.
Marketing & Community Engagement
Assist with social media, in-store promotions, and events.
Represent the café at community events and develop local partnerships.
Qualifications:
2+ years of management experience in a café, restaurant, or hospitality setting.
Strong leadership and communication skills.
Proven ability to manage staff and resolve conflicts.
Working knowledge of POS systems, scheduling software, and basic bookkeeping.
Food safety certification (preferred).
Requirements
Previous General Manager experience in quick-service, pizza, or fast-casual restaurant operations preferred
Strong leadership, communication, and problem-solving skills
Ability to lead in a high-volume, stand-alone environment
Strong organizational and time management abilities
Experience with staffing, coaching, and performance management
Flexibility to work nights, weekends, and holidays as business needs require
Benefits
Why Join LV Petroleum?
Fast-growing company with advancement opportunities
High-energy and team-oriented culture
Competitive pay and bonus opportunities
Health, vision, dental, and 401(k) benefits
Paid training and career development
Opportunity to grow with one of the fastest expanding travel center and QSR operators in the country
#LI-DNI
Numbers & Facts
Location
Huntington, OR
Salary
$55,000–$60,000 Per Year
Skills
Analysis Skillsunmatched
Bookkeepingunmatched
Coachingunmatched
Communication Skillsunmatched
Cost Controlunmatched
Customer Relationsunmatched
Customer Satisfactionunmatched
Customer Service Managementunmatched
Customer Support/Serviceunmatched
Detail Orientedunmatched
Develop and Maintain Customersunmatched
Engagement Marketingunmatched
Financial Managementunmatched
Food Qualityunmatched
Food Safetyunmatched
Leadershipunmatched
Mentoringunmatched
Operationsunmatched
Operations Managementunmatched
Organizational Skillsunmatched
People Managementunmatched
Performance Analysisunmatched
Performance Managementunmatched
Performance Reviewsunmatched
Point of Sale (POS) Systemsunmatched
Problem Solving Skillsunmatched
Profit & Loss Analysisunmatched
Profit & Loss Managementunmatched
Quality System Requirements (QSR)unmatched
Resolve Customer Issuesunmatched
Restaurantunmatched
Salesunmatched
Supplier Relationship Management (SRM)unmatched
Team Lead/Managerunmatched
Team Playerunmatched
Time Managementunmatched
Vendor/Supplier Relationsunmatched
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