General Manager

FRANKOS ITALIAN LLC

Raleigh, NC

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JOB DETAILS

SKILLS

Budgeting, Communication Skills, Customer Support/Service, Food and Beverage Industry, High School Diploma, Leadership, Marketing, Microsoft Office, People Management, Performance Reviews, Point of Sale (POS) Software, Problem Solving Skills, Regulations, Restaurant, Revenue/Sales Reporting, Safety/Work Safety, Team Lead/Manager

LOCATION

Raleigh, NC

POSTED

30+ days ago

Job Summary
We are seeking an experienced Restaurant Manager for a high end steakhouse to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant.

Duties and Responsibilities:

Hire, train, and manage employees and conduct periodic performance reviews
Lead team in providing exceptional customer service
Create and maintain a food and beverage budget
Adhere to all health and safety rules and regulations
Provide sales and productivity reports to upper management
Develop and coordinate marketing efforts and community events

Qualifications:

High school diploma/GED
Previous restaurant management experience
Familiarity with Microsoft Office, restaurant management software, and POS software
Ability to remain calm and thrive under pressure
Excellent management and leadership skills
Strong communication and problem-solving skills

About the Company

FRANKOS ITALIAN LLC

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General Manager

FRANKOS ITALIAN LLC

Raleigh, NC

About the Company

FRANKOS ITALIAN LLC

Resume Resources

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