Grill Cook

FresCo LLC

San Marcos, TX

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JOB DETAILS

SKILLS

Communication Skills, Cook Dishes, FIFO, Food Presentation, Food Safety, Heavy Equipment/Vehicles, Ingredient Preparation, Lift/Move 40 Pounds, Maintenance Services, Multitasking, Organizational Skills, Quality Management, Safety Codes, Safety/Work Safety, Schematics, Team Lead/Manager, Time Management

LOCATION

San Marcos, TX

POSTED

3 days ago

Fresco is a down the line, quick service restaurant serving delicious and nutritionally dense salads and grain bowls. We strive to serve customers the tastiest food loaded with fresh and responsibly sourced ingredients.

Attention Grill Cooks!

Fresco is lookingtalented cooks to join our new family....

and we've got a brand new grill waiting for you!

What we offer:

Free meal with every shift

Competitive pay

Flexible scheduling

Advancement opportunities

Uniform hats and shirts

A fun and inclusive place to work!

Interested? See info below....

Line Cook

We are searching for an experienced Grill Cook to join our Fresco family. The Line Cook's responsibilities include preparing the freshest ingredients in accordance with our recipes. Cooking and handling food safely in accordance with health code standards. Presenting food items on the line in accordance with company standards. Maintain established par levels on the line while monitoring FIFO guidelines. ServSafe certification is not required but preferred.

Reports To

The Line Cook will report to the general manager and/or the team leader

Job Overview

To be successful as a Line Cook, you should be a skilled multitasker who adheres to food safety codes. Ultimately, a top-performing Line Cook will prepare menu items in accordance with Fresco standards and maintain a safe work area.

Responsibilities and Duties

Setting up and stocking station according to schematics
Cooking meat and vegetables to company standards/recipes
Cooking rice and grains to company standards/recipes
Document temperatures on all grilled items before transferring to line
Utilize only the freshest ingredients. Report quality issues to management
Maintain food safety standards in accordance with company and local county standards
Monitoring food levels online to ensure replacements are completed in a timely manner.
Ensuring that your workstation always remains clean and orderly.
Station breakdown and cleaning on closing shifts
Informing the Manager when equipment is due for maintenance, repair, or replacement.
May perform other tasks as assigned by management

Qualifications

Prior experience as a Cook is preferred
Desire for continuous learning and professional development.
Capacity to stand for long hours.
Excellent organizational, time management, and multitasking skills.
Level-headed with outstanding communication skills
Ability to lift 40lbs. Ability to push or pull heavy equipment.

Fresco is an equal opportunity employer. At Fresco, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential

About the Company

FresCo LLC

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