What we’re looking for
•Bright, positive attitude and strong customer service instincts
•Comfortable in a fast paced environment (weekends/peak hours)
•Reliable, punctual, and team oriented
•Basic math/cash handling confidence (we can train the rest)
•Food handler mindset: clean, organized, and detail focused
Schedule
•Full-time (includes weekends/holidays as needed)
Pay & Perks
•Starting pay: $15/hour, +
•Tip potential: Team members may earn strong tips, which can significantly increase total hourly earnings
•Growth opportunity: Opportunities to grow with the team as we build a strong, guest-focused culture
•Supportive environment: Work with a team that values professionalism, kindness, and great service
•Customer centered role: Ideal for someone who enjoys creating a warm, welcoming experience for every guest
•Cross training opportunity: Gain experience in guest service, bakery presentation, and front-of-house operations