Location: Tampa, FL Compensation: $75,000 – $85,000 + Performance Bonus About Us: Box of Cubans is a fast-growing Cuban fast-casual brand built on authenticity, speed, and consistency. We are building the systems and leadership team to scale into a national brand. The Role: We are looking for a leader who can run a kitchen like a business. You will own kitchen operations, food quality, systems, and team development. Key Responsibilities: • Lead all kitchen operations • Ensure consistency and speed • Manage food cost and labor • Build prep systems and inventory controls • Train and develop team • Maintain cleanliness and food safety • Ensure full compliance with all local, state, and federal health regulations • Maintain inspection readiness at all times What We’re Looking For: • 5+ years kitchen leadership experience • Strong Cuban or Latin cuisine background • Proven ability to manage costs and systems • Strong leadership and organization Growth Opportunity: Path to Executive Chef and Director of Culinary as the brand scales. Apply: Send resume and introduction highlighting leadership experience.
Numbers & Facts
Location
Riverview, FL
Salary
$75,000–$85,000 Per Year
Skills
Cook Dishesunmatched
Cost Controlunmatched
Federal Laws and Regulationsunmatched
Food Preparationunmatched
Food Qualityunmatched
Food Safetyunmatched
Inventory Control Systemunmatched
Leadershipunmatched
Maintain Complianceunmatched
State Laws and Regulationsunmatched
Systems Administration/Managementunmatched
Team Buildingunmatched
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