looking for a head chef with minimum 2 plus years of experience with a positive attitude, passion for cooking, willingness to learn, get along with others. Skills: Food preparation, Safe food handling, Recipe development, Kitchen management. Must be able to work weekends, between the hours of 6 to 12am.
Numbers & Facts
Location
Whittier, CA
Skills
Cook Dishesunmatched
Food Safetyunmatched
Recipe Developmentunmatched
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