Accounting Software, Administrative Skills, Billing, Calendar Management, Carpentry, Catering Services, Communication Skills, Conferences, Detail Oriented, Documentation, Equipment Maintenance/Repair, Expense Reports, Facilities Management, Follow Through, Food Delivery, Food Preparation, Food Services, Food and Beverage Industry, Health Department, Inventory Management, Leadership, Logistics, Microsoft Office, Microsoft Outlook, Microsoft Product Family, Multitasking, Onboarding, Order Delivery, Organizational Skills, Podcasting, Presentation/Verbal Skills, Project Management Software, Retirement Plan, Schedule Development, Servant leadership, Shipping/Receiving, Systems Maintenance, Team Lead/Manager, Time Management, Vendor/Supplier Management, Vendor/Supplier Relations, Volunteer Management
Job Title: Hospitality Department Head
Reports To: CMO | Jazzlyn Maldonado
Classification: Full-Time | 40 Hours Per Week
Schedule: Sunday–Thursday (8:00am-5:00pm or 9:00am-6:00pm | Flexible for
Holidays, Conferences & Special Events
Position Overview
The Hospitality Department Head is
responsible for overseeing the administrative, operational, and hospitality
functions that support Redemption Church, church leadership, staff, volunteers,
guests, and special events. This role ensures that all hospitality
environments—including Green Rooms, VIP areas, kitchens, lounges, staff break rooms, and special event spaces—are maintained with excellence,
professionalism, creativity, and intentional care.
This position
requires a highly organized, servant-hearted leader who thrives in a fast-paced
ministry environment, communicates effectively, manages teams and vendors well,
and carries a strong attention to detail while supporting the overall vision
and culture of Redemption Church.
Primary
Responsibilities
Department Leadership
& Administration
- Lead and oversee all Hospitality Department operations
and responsibilities
- Maintain professionalism and conduct becoming of a
church environment
- Ensure clear, detailed, and professional communication
across all areas
- Meet deadlines consistently and communicate project
updates effectively
- Utilize organizational systems including Asana,
Microsoft Teams, Outlook, calendars, and accounting systems
- Submit purchase requests, expense reports, invoices,
and financial documentation accurately and on time
- Help create and manage hospitality budgets for weekly
ministry needs and special events
- Attend all required staff meetings, department
meetings, and organizational events
- Maintain confidentiality regarding sensitive leadership
and ministry matters
Hospitality
Operations
- Oversee hospitality support for Sunday services,
conferences, holidays, and special events
- Ensure all hospitality spaces are stocked, clean,
functional, and guest-ready
- Manage kitchen inventory, breakroom supplies, Green
Room inventory, and hospitality storage areas
- Coordinate food, beverages, snacks, catering, and
hospitality needs for ministries, staff, and leadership
- Create systems for hospitality requests, event
execution, and volunteer coordination
- Assist with Green Room and VIP hosting environments for
pastors, guests, and speakers
- Prepare hospitality baskets, gifts, and welcome
amenities for special guests and conferences
- Develop seasonal and event-related décor plans for
hospitality environments
Event &
Conference Support
- Collaborate with the Special Events Department and
leadership on conferences, celebrations, concerts, and major events
- Coordinate catering, hospitality décor, VIP hosting,
vendor communication, and event logistics
- Obtain and maintain vendor documentation including
W-9s, permits, waivers, and compliance forms
- Work alongside county and health department
requirements for kitchen and food service compliance
- Assist in creating hospitality staffing plans and
volunteer schedules for events
Volunteer Leadership
- Recruit, train, schedule, and develop Hospitality
volunteers
- Ensure volunteers are appreciated, communicated with
consistently, and properly equipped to serve
- Maintain systems for onboarding and training volunteers
- Oversee scheduling and communication for Sunday and
event hospitality teams
- Build strong volunteer culture and team engagement
Facilities &
Vendor Coordination
- Partner with Facilities to maintain kitchen equipment,
hospitality spaces, and supply areas
- Coordinate maintenance requests and work orders as
needed
- Maintain relationships with vendors, caterers,
florists, suppliers, and delivery services
- Oversee shipping and receiving for Hospitality-related
deliveries
Executive &
Leadership Support
- Coordinate hospitality and meal support for executive
leadership as needed
- Assist with food delivery, Green Room preparation, and
hospitality arrangements for Pastor Ron and Pastor Hope Carpenter
- Maintain hospitality readiness for leadership meetings,
podcasts, and special gatherings
Requirements
Qualifications:
- Strong
organizational skills, attention to detail, and time management.
- Skilled in
managing multiple priorities and adapting to changing needs.
- Trustworthy
with confidential information; clear written and verbal communicator.
- Proficient
in Google Workspace, Microsoft Office, and project management tools
- Fully aligned
with and committed to the vision and culture of Redemption Church
- Strong
organizational, communication, and administrative skills
- Ability to
maintain confidentiality and professionalism in all environments
- Strong
leadership and volunteer management skills
- Flexible and
adaptable in fast-paced environments with changing priorities
- Detail-oriented
with excellent follow-through and time management
Benefits
Benefits
- Medical, Dental, Vision
- Accrued Vacation, front-loaded Sick pay,
- Retirement Plan Options
- Staff Appreciation Days with pay as provided by Leadership
- Flex Days as provided by Leadership/ Supervisor