Cleaning Equipment, Communication Skills, Conflict Resolution, Equipment Maintenance/Repair, Leadership, Lift/Move 50 Pounds, Loading/Unloading, Mathematics, Quality Metrics, Restaurant, Safety/Work Safety, Waitressing
Chick-fil-A of Bartlett is seeking hospitality professionals. At Chick-fil-A of Bartlett, the team member role is more than just a job, it's an opportunity to be a hospitality professional and earn a premium wage. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. If you are looking for a great work environment with true career opportunities, then Chick-fil-A of Bartlett is the place for you. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
- Completing tasks and ensuring that products and guest experience are consistent with the Chick-fil-A brand, culture and the Operator’s vision.
- Work with urgency to complete tasks efficiently and achieve operational excellence in all that you do.
- Preparing, assembling and serving products to food stations according to Chick-fil-A standards
- Communicate clearly with fellow team members and leaders.
- Stand for periods of up to 5 hours in length
- Basic mathematical and measurement skills
- Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning and equipment care.
- Always courteously greet guests even if working in the kitchen.
- Unloading delivery trucks supplies and placing in proper storage area
- Able to lift up to 50 pounds
- Maintaining a well-groomed and clean appearance and always dressing professional
- Comply with all portion sizes, quality standards, and inspection standards
- Assembling, cleaning, maintaining and operating equipment: pressure fryer, open fryer, grill, temperature gauges
- Fulfill other duties as required to assist team members and leadership with necessary tasks.
Our Expectations from You:
- Serving others is hard work, if that concerns you, there may be a better place for you to work.
- Strive to be a hospitality professional not a hospitality amateur
- When you are scheduled to work, be here –on time –every time.
- Arrange for substitute when unable to work scheduled shift
- If hired to work nights and weekends, that is what it means – nights and weekends.
- We expect you to be honest and have integrity in all that you do here.
- We expect a great attitude every time you work.
- Admit mistakes and take responsibility to get better
- Share credit with teammates
- Resolve conflict quickly and professionally
- We expect you to go the extra mile for our guests and your fellow team members by showing them honor, dignity, and respect.
- We expect you to have a heart for service and teamwork.
- We expect you to come in your full uniform & dressed professionally. Your appearance matters!
- We expect you to read our Team Member Handbook and follow all policies within the handbook
Our Commitment to You:
- Work in a positive environment where you’ll feel like you’re a part of the family
- To have a great attitude towards you, we’re investing in you!
- To provide a safe working environment.
- To provide opportunities for advancement based on your performance and our needs.
- To provide a free meal each time you work 6 hours or more.
- To provide flexible scheduling within reason and as long as it is in compliance with scheduling guidelines.
- To provide incentives & encourage you to “serve beyond measure!”
- Receive focused training by leaders who care about you professionally and personally.
- Given a clear growth path and tools to advance through leadership
- Ability to learn valuable skills from one of the fastest growing most recognized and highly praised brands.
- Predictable schedule
- Sundays off!
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