Hospitality Team Member (Days)
Chick-fil-A York Road & Hunt Valley are high-energy, fast-paced, quick-serve, customer-focused restaurants serving the Cockeysville, Lutherville-Timonium & Hunt Valley communities. We offer a positive, team-based work environment which supports and encourages team members to grow as individuals. We are looking for new Team Members for Hospitality/Customer Service positions who have a positive attitude and excellent communication skills. The ideal candidate will be able to multitask and interact with customers in a fast-paced environment.
Job Description and Duties
A Chick-fil-A team member performs guest service duties including greeting customers, taking customer orders, and completing transactions on the cash register. Additional team member duties include drive-thru order taking, operating the drive-thru window, meal delivery, dining room hospitality, restocking supplies, and maintaining a clean store environment. Drive-Thru order taking is a task performed year round, and will include periods in cold, heat and other inclement weather. Chick-fil-A team members must also adhere to all safety policies and health regulations. Ideal Chick-fil-A team members possess positivity and diligence as well as excellent communication and decision-making skills.
Shift Openings
Part Time Positions Available
5am - 4pm Monday – Saturday
Requirements
- Must have reliable transportation
- Must work Saturdays
- Experience in food service strongly preferred
- Must be able to operate a computerized cash register, handle money and complete transactions accurately
- Must have excellent communication, decision making, and leadership skills
- Must be friendly and outgoing, able to provide excellent customer service
- Must be able to work in a team environment and on your own
- Must be able to work on your feet for at least 5 hours
- Must be able to lift 50 lbs
Compensation
This part time position offers compensation $15.00-$17.00 per hour, based on experience. Additional Chick-fil-A job perks may include restaurant discounts and scholarship opportunities. All team members may take advantage of flexible scheduling, paid training, career advancement opportunities, a positive work environment, and Sundays off.