ESSENTIAL JOB FUNCTIONS:
Commitment to delivering excellent customer service.
Greet guests in a timely manner
Provide guests with menus
Assigns guest to tables
Ensure that dining and serving areas are clean and properly set-up
Receive and record guests reservations
Speak to guests to ensure satisfaction with food and service
Other duties as assigned.
EDUCATION and/or EXPERIENCE:
Strong verbal communication skills.
High School diploma or GED preferred.
Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
Must be able to obtain a required Non-Gaming License.
PHYSICAL, MENTAL AND ENVIRONMENTAL DEMANDS:
Ability to stand for long periods of time.
Repetitive lifting of up to 15 lbs.
Frequent walking.
Work area is subject to variable temperatures.
May be subject to smoking environment and moderate noise.
PHYSICAL, MENTAL AND ENVIRONMENTAL DEMANDS:
Ability to stand for long periods of time.
Repetitive lifting of up to 15 lbs.
Frequent walking.
Work area is subject to variable temperatures.
May be subject to smoking environment and moderate noise.