Host - Kampers

Method Co

  • Detroit, Michigan
  • 30+ days ago
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    Skills

    • Communication Skillsunmatched
    • Food and Beverage Industryunmatched
    • Hospitality and Tourismunmatched
    • Multitaskingunmatched
    • Organizational Skillsunmatched
    • Problem Solving Skillsunmatched
    • Restaurantunmatched
    • Sanitationunmatched
    • Team Playerunmatched

    Description

    Server – Kampers Rooftop Bar (Detroit, MI) 

    About Method Co. 

    Method Co. is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place. 

    About Kampers Rooftop Bar 

    Kampers Rooftop Bar is a vibrant, open‑air destination perched atop Detroit’s historic Book Tower. With sweeping skyline views, lush greenery, and a lively day‑to‑night atmosphere, Kampers blends bold flavors, seasonal cocktails, and a social, high‑energy environment. Guests can enjoy shareable plates, refreshing drinks, and an elevated rooftop experience that feels distinctly Detroit. 

     Explore the concept: https://www.kampersrooftop.com 

    Position Overview 

    Kampers Rooftop Bar is seeking an upbeat, polished, and hospitality‑driven Server to join our team. This role is perfect for someone who thrives in a fast‑paced, high‑energy environment and enjoys creating memorable moments for guests. As a Server, you’ll guide guests through the menu, deliver warm and attentive service, and help maintain the lively, welcoming vibe that defines the Kampers experience. 

    Key Responsibilities 

    • Provide friendly, engaging, and attentive service to all guests 
    • Guide guests through food and beverage offerings with confidence and enthusiasm 
    • Maintain strong knowledge of cocktails, wine, beer, and seasonal menu items
    • Maintain a clean, organized section and uphold all sanitation standards 
    • Anticipate guest needs and resolve issues with professionalism and warmth 
    • Contribute to the upbeat, social atmosphere of the rooftop environment 

    Qualifications 

    • 1–2 years of serving experience in a high‑volume or upscale bar/restaurant 
    • Strong knowledge of food and beverage fundamentals 
    • Ability to multitask and stay composed in a fast‑paced, high‑energy setting 
    • Excellent communication skills and a guest‑focused mindset 
    • Positive attitude and a collaborative, team‑oriented approach 
    • Flexible schedule, including nights, weekends, and holidays 

    What We Offer 

    • Competitive hourly pay + tips 
    • Opportunities for growth within a dynamic hospitality group 
    • A collaborative, design‑driven work environment 
    • Employee dining perks across Method Co. properties 
    • Sick time & vacation 
    • Health, vision, and dental benefits 

    Numbers & Facts

    LocationDetroit, Michigan

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