Host/Restaurant Cashier

Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:

• 25% Employee Discount: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.
• Paid Time Off for eligible employees
• Health Insurance: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.
• Holiday Closures: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).
• Free Shift Meal (yum!)
• 401(k) Retirement Plan with Employer Match
• Discounted Pet Insurance

Our Hosts/Restaurant Cashiers make an excellent first impression to start off a great dining experience for our guests and provide prompt and friendly service for our takeout customers.

• Hosts/Restaurant Cashiers run the takeout window, interact with guests, answer phones, and seat guests in a timely fashion. 
• Host/Restaurant Cashiers act as a cashier and collect payment from customers.
• Host/Restaurant Cashiers provide exceptional customer service in a fast-paced environment.

Required skills and qualifications to be a Host/Restaurant Cashier with Alta Via Pizzeria:

• 6 months of prior experience in customer service required
• Able to communicate clearly and effectively with others
• Exceptional customer service skills
• Restaurant experience preferred

Physical requirements for Host/Restaurant Cashier with Alta Via Pizzeria:

• Able to work in a standing position for long periods of time (up to 9 hours)
• Able to reach, bend, stoop, and lift up to 25 pounds

Alta Via: Fresh handmade pastas and grilled meats and vegetables are the heart of Alta Via. Seasonal, modern Italian cooking with passionately-sourced ingredients celebrates the way we like to live and like to eat; fresh, clean, active.
Alta Via Pizzeria (AVP) is an extension of the Alta Via brand. AVP offers a fresh take on modern Italian cooking in a casual and friendly environment. We feature appetizers, pizzas, salads, and sandwiches served in a lively dining space.

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