So what is UNO?
Chicago, 1943: Ike Sewell invents the Deep Dish Pizza at the original Pizzeria UNO on the corner of Ohio and Wabash Street
Boston, 1979: UNO expands and begins crafting an Irresistible pizza experience outside of Chicago
Everywhere, Between Then and Now: UNO expands to over 130 full-service company-owned and franchised casual-themed UNO Pizzeria & Grills with a simple Core Ideology: Irresistible Food & Beverage, Genuine Hospitality, Warm & Inviting Atmosphere, and Fun. (Does that look familiar?)
At UNO, every person in our restaurants provides a unique service to our guests and teammates. We know you may have the experience, and we'll teach you the rest.
What you'll be doing:
Creating an irresistible experience for your guests
Engaging in friendly conversation with guests to find out their wants and needs
Maintaining the flow of the restaurant by seating guests
Being knowledgeable and enthusiastic
Making suggestions to enhance the guests dining experience
Answering the phone
Processing and packaging perfect takeout orders
Maintaining cash and cash equivalents
Soliciting guest feedback
Performing light housekeeping duties. You know cleaning menus, tables, chairs, and floors
Ensuring restrooms are clean, stocked, and orderly
| Location | Yorktown, VA |