Hotel Banquet/Restaurant Cook Growth & Perks

Grand Hyatt Washington is seeking an intermediate level Cook to support our banquet and restaurant kitchens downtown. The ideal candidate will have professional cooking skills, good communication, and a genuine desire to satisfy guests in a fast-paced environment.You'll work flexible hours between 5:00am and 11:30pm, including weekends and holidays, with hourly pay starting at $23.22 and increasing to $26.08 after a six-month review.#J-18808-Ljbffr