HTM Supervisor

Sodexo

SAYRE, PA

JOB DETAILS
SKILLS
Biomedicine, Catering Services, Conflict Resolution, Customer Experience, Equipment Maintenance/Repair, Facilities Management, Food Services, Healthcare, Healthcare Management, Leadership, Maintain Compliance, Maintenance Services, Medical Equipment, Mentoring, Patient Care, Process Improvement, Regulatory Compliance, Systems Administration/Management, Team Lead/Manager, Technical Strategy
LOCATION
SAYRE, PA
POSTED
1 day ago

Role Overview

Lifesaving technology, powered by you. Your expertise impacts the lives of others. Invest in your life and the life of others. Invest in Sodexo.

 

Sodexo is seeking an experienced individual for a Supervisor, HTM opening to manage Guthrie Healthcare System in Sayre, PA. This person will oversee numerous types of medical equipment, offer hands-on experience, and provide leadership & process-improvement knowledge to staff. This individual should be a high-level leader that can manage a team of technical professionals. This is a fantastic opportunity for any accomplished HTM leader looking for growth & opportunity.

What You'll Do

  • Lead and manage a team of healthcare technology professionals.
  • Oversee the installation, maintenance, and repair of medical equipment.
  • Ensure compliance with healthcare regulations and standards.
  • Drive cost-effective solutions and technology innovations.
  • Collaborate with healthcare leaders to align technology strategies with patient care objectives.
  • Occasional hands-on assistance as needed.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

 

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

  • Experience managing biomedical services in a healthcare system.
  • Knowledgeable about regulatory compliance (CIHQ, DNV, JACHO).
  • Solution-oriented approach, critical thinking skills and ability to navigate and resolve conflict successfully.
  • Ability to mentor/develop new and existing talent within the organization.

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Bachelor’s Degree or equivalent experience

Minimum Management Experience - 3 years   

Minimum Functional Experience - 3 years work experience in facilities (e.g., maintenance, plant operations, engineering services, grounds, custodial/environmental, or transportation) or a related field

About the Company

S

Sodexo

Worldwide Leader in Food and Facilities Management for Over 50 Years

Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.
COMPANY SIZE
10,000 employees or more
INDUSTRY
Food and Beverage Production
FOUNDED
1966
WEBSITE
https://us.sodexo.com/home.html