Instrumentation & Electrical Specialist 1-4

Instrumentation & Electrical Specialist 1-4

ESSENTIAL DUTIES & RESPONSIBILITIES:

• Troubleshoot electrical systems throughout the plant
• Help maintain electrical equipment through PM procedures
• Assist in instituting new control systems
• Research and develop better controls and electrical processes
• Track and monitor reoccurring problems and provide solutions to correct these problems
• Identify weakness in the equipment related to electrical systems and develop solutions
• Understand the technical functionality on electrical equipment and be able to train operators and maintenance technicians on the operations and troubleshooting of equipment
• Assist maintenance personnel in maintaining an efficient production operation and all other duties as assigned by supervisor

EDUCATIONAL/EXPERIENCEExpectations:

• Industrial electrical experience, extensive schematic reading capability, PLC coding/troubleshooting.
• Any and all other electrical certifications to include technical college and/or manufacturing certifications. ie. Allen Bradley, Square D,etc.
• Preferable 3-5 years documented experience.

BASIC SKILLS & QUALIFICATIONS:

The selection process is based on a panel interview, a series of standardized and/or hands on testing issued by the company/third party testing facility. This is a progressionary position; level 3 must be achieved by 18 months from start date.

The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.

About us: Pilgrim’s is a leading global food company with more than 62,000 team members worldwide. The company processes, prepares, packages, and delivers fresh, frozen, and value-added food products for customers in more than 100 countries. Pilgrim’s operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K, the Republic of Ireland and continental Europe.

Our mission: To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.

Our core values are:  Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity

EOE, including disability/vets