Tradition One is seeking an assistant cook in San Diego, California. The role primarily involves supporting the head cook, assisting with food deliveries, maintaining kitchen supplies, and managing kitchen cleanliness. The working schedule is Monday to Thursday from 5 am to 8 am and Saturday & Sunday from 5 am to 5 pm, with Friday off. Weekend availability is required. Benefits include health, dental, and vision insurance, along with paid time off and sick leave.#J-18808-Ljbffr