Kitchen Assistant

Kitchen Assistant

As a Kitchen Assistant, you'll play a critical role in ensuring the success of our banquet operations by supporting the team in food preparation, kitchen cleanliness, and service efficiency. You'll be responsible for maintaining kitchen sanitation standards, assisting in meal preparation, and ensuring a smooth workflow in the kitchen.

Key Responsibilities

• Assist with meal preparation, plating, and service for large-scale events, ensuring top-notch quality.
• Perform general kitchen duties such as dishwashing, sanitizing surfaces, and maintaining a clean work environment.
• Support catering operations by organizing and transporting food items and supplies to various locations.
• Set up and break down kitchen areas for banquets, ensuring all tools and equipment are properly cleaned and stored.
• Maintain high standards of food safety, kitchen cleanliness, and hygiene in accordance with company policies.
• Assist in stocking and organizing kitchen supplies and ingredients.
• Travel to various job sites to assist in catering operations, working alongside the culinary team.

Skills, Knowledge and Expertise

Requirements:

• 1-2 years of kitchen experience, preferably in a catering or restaurant environment.
• Previous experience as a server, dishwasher, or in kitchen sanitation is highly desirable.
• Valid driver's license, good driving record, and reliable transportation.
• Ability and willingness to travel 50-75% of the time
• Must be 21 years or older.
• Strong attention to detail, organizational skills, and the ability to work under pressure.
• Team player with a positive attitude and a passion for delivering exceptional service.

Why Join Us?

• Competitive pay
• Work in a dynamic, fast-paced environment alongside skilled professionals.
• Opportunity for travel and diverse work experiences across different events and locations.
• Supportive team culture that values growth, learning, and work-life balance.
• Be part of a company known for its commitment to quality and employee well-being.

Disclaimer: This Job Description indicates the general nature and level of work expected of the incumbent(s). It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. Incumbent(s) may be asked to perform other duties as requested. Equal Opportunity Employer/Veterans/Disabled. If you are an individual with a disability and need a reasonable accommodation to assist with your job search or application for employment, please contact HR.

About Cotton Culinary

Founded in 1996, Cotton Holdings Inc., is a global, diversified holding company with subsidiaries that provide property restoration, construction, roofing, consulting, workforce staffing, temporary workforce housing and culinary services to public and private entities worldwide. Cotton subsidiaries operate throughout North America and internationally under eight unique brands: Cotton Global Disaster Solutions, Cotton Roofing, Cotton Logistics, Cotton Culinary, Cotton International, Advance Catastrophe Technologies (ACT) and Target Solutions.

Our Hiring Process

Stage 5: Virtual Interview with Hiring Manager

Stage 6: In-Person Interview with Hiring Manager

Stage 7: Hired

Stage 1: Applied

Stage 2: Review

Stage 3: Recruiter Initial Interview

Stage 4: Candidate Submittal to Hiring Manager

Stage 5: Virtual Interview with Hiring Manager

Stage 6: In-Person Interview with Hiring Manager

Stage 7: Hired

Stage 1: Applied

Stage 2: Review

Stage 3: Recruiter Initial Interview

Stage 4: Candidate Submittal to Hiring Manager

Stage 5: Virtual Interview with Hiring Manager

Stage 6: In-Person Interview with Hiring Manager

Stage 7: Hired

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