Kitchen (Back of House) Team Member

Kitchen / Back of House Team Member — Chick-fil-A Cooper Point & Capital Mall

Back of House Team Member – Serve with Excellence Behind the Scenes

At Chick-fil-A Cooper Point and Capital Mall, we’re looking for friendly, dependable individuals to join our team as Back of House (BOH) Team Members. In this role, you’ll help prepare delicious food quickly and safely, maintain a clean and organized kitchen, and support your teammates in delivering an exceptional experience to our guests. This is more than just a job — it’s an opportunity to grow and contribute to a positive, team-oriented environment!

What this role is

Back of House Team Member — rotate through breading, frying, food prep, dishwashing, restocking, setup/cleanup, and sanitation. Fast pace. High standards. Teamwork required.

Key responsibilities

• Prepare, cook, and assemble food quickly and accurately.
• Rotate across BOH stations (breading, fry, prep, dish).
• Follow food safety and sanitation procedures at all times.
• Restock, set up, and clean kitchen areas during and after shifts.
• Support teammates and adapt to shifting priorities during peak periods.

Who we want

• Reliable people who move fast, follow directions, and care about doing the job well.
• Team players who keep a positive attitude under pressure.
• Organized, safety-minded, able to stand and move for a shift.
• Bilingual (English/Spanish) is a plus — not required

Schedule & pay

• Part-time: 10–31 hours/week
• Full-time: 32+ hours/week
• Must be available for some peak shifts (early mornings, evenings, Saturdays). Always closed on Sundays.
• Pay: $17–$19/hr. depending on availability and experience.

Benefits & perks

• Competitive pay
• Scholarship and education opportunities
• Team parties and outings
• Flexible scheduling (Closed Sundays)
• Paid training and intentional development
• Clear paths for advancement as our restaurant grows
• Paid time off and employee discount
• Health insurance for qualifying employees

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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