Kitchen Cooks

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time and Part-time

Qualifications and Requirements:

• Must have restaurant experience in BOH
• Have the ability to lift and carry 10-40lbs on a regular basis
• Work a flexible schedule with Saturdays required
• Have the ability to stand for long periods of time
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment

Our Benefits Include:

• Free meals and uniforms
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay

Back of House Team Member Responsibilities:

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
• Be knowledgeable of the assignments for all kitchen including fries, breading, assembling, boards, and food prep
• Stock and clean kitchen, clean equipment, wash dishes and take out trash
• Keep the kitchen neat, clean and safe at all times
• Work safely around kitchen equipment and report any maintenance
• Complete all closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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