Seeking a Kitchen Prep/Line Cook to join a growing pizza restaurant with a rich 75-year history of Detroit-Style Pizza.
Key responsibilities include preparing dough and ingredients to high standards, ensuring efficient service, and supporting team operations.
Ideal candidates are energetic, dependable team players with good communication skills, able to stand, lift, and carry heavy objects for extended periods, and flexible to work nights and weekends.
Physical and safety requirements involve following safety protocols, using PPE, and lifting up to 40 pounds.
We value diversity and are an equal opportunity employer, committed to an inclusive workplace.