Kitchen Director | Chick-fil-A Westdale
The Mission: Excellence from the Inside Out
At Chick-fil-A Westdale, we believe that a great guest experience starts in the heart of the house. We are one of the fastest-growing Chick-fil-A locations in the country, and we need a culinary powerhouse to lead our kitchen operations.
As our Kitchen Director, your mission is simple but profound: to brighten the lives of others by delivering food that is served with care, speed, and uncompromising quality.
The Role: Master of the Craft
We are looking for a leader who isn't afraid to get in the trenches but has the vision to lead from 30,000 feet. You will be the guardian of our "Gold Standard," ensuring every meal is a gift to our guests.
Why You’ll Love It Here
What You Bring to the Table
Are You Ready to Lead the Heart of Westdale?
If you have a passion for food, a heart for people, and the drive to lead a high-growth business, we want to hear from you.
Apply today and help us continue our journey as one of the nation's fastest-growing Chick-fil-A teams.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
| Location | Cedar Rapids, IA |
| Salary | $24–$26 |
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