Kitchen Director

Kitchen Director – Chick-fil-A | Foxborough, MA (Patriot Place)

Location: Foxborough, MA

Salary: Starting at $70,000 - $95,000 per year (determined by experience)

Job Type: Full-time, Exempt

Lead one of New England’s busiest Chick-fil-A kitchens at Patriot Place!

We’re looking for a driven, people-first Kitchen Director to oversee all back-of-house operations, deliver consistently excellent food, and develop a high-performing kitchen team. This is a senior leadership role focused on food safety, quality, speed, and team development in one of the busiest Chick-fil-A restaurants in New England.

About Us

Chick-fil-A at Patriot Place is projected to be  high-volume, fast-paced restaurant serving thousands of guests daily near Gillette Stadium. We believe in servant leadership, excellence in every detail, and creating a workplace where team members feel cared for and inspired.

What You’ll Do (Back-of-House Leadership)

• food safety, product quality, speed, and cleanliness
• Food Safety = Elite rating
• Speed of Service 3 minutes
• Accuracy & Hold Time 95%
• Kitchen Hero Products (Sandwich, Nuggets, Fries) 80% guest satisfaction
• Food Cost gap 0.5%
• Recruit, train, and develop back of house team members and leaders; build a strong leadership pipeline
• Maximize throughput and capacity while minimizing food and labor waste (LEAN kitchen model)
• Oversee prep production, inventory management, and truck orders to control costs and reduce waste
• Partner with the Catering Coordinator to ensure efficient execution of large catering orders
• Maintain a clean and safe environment through daily brand checklists and deep-cleaning systems
• Support food safety audits, equipment checks, and Chick-fil-A standards compliance
• Lead structured kitchen leadership meetings and coach team leaders through one-on-ones
• Track and analyze kitchen KPIs (food cost, waste, hold times, speed of service, CEM scores) and implement action plans for improvement

Qualifications

• 3–5+ years of leadership experience with Chick-fil-A
• Proven success leading teams in high-volume, fast-paced environments
• Strong communication and organizational skills
• Must be bilingual in Spanish and English (written and spoken)
• Servant leadership mindset with the ability to coach and inspire others
• Flexible schedule, including nights, weekends, and event days
• Travel to Chick-fil-A headquarters in Atlanta may be required for training

Preferred

• 5+ years Chick-fil-A experience preffered
• Background managing high volume Chick-fil-A kitchen

Perks & Benefits

• Competitive base salary + performance-based bonuses
• Health, dental, and vision insurance
• Paid Time Off & holidays
• Free meals while working
• Leadership development and long-term growth opportunities
• Sundays Off!

Apply today and help us create a back-of-house culture where excellence, teamwork, and care come first — at Chick-fil-A Patriot Place!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Salary

$70000.00 - $95000.00 per year

Benefits

Health insurance, Dental insurance, Vision insurance, Paid time off, Life insurance, Disability insurance, 401(k)

Job Type

Full time