Dinosaur Bar-B-Que began in 1983 as a mobile concession unit serving great Bar-B-Que throughout the Northeast. In 1988, the company opened its first restaurant in Syracuse and has continued to grow to five locations serving delicious Bar-B-Que throughout New York State. We are currently looking for a Kitchen Expeditor to join our Troy team!
At Dinosaur Bar-B-Que, fresh, homemade and high quality aren’t just catchwords; they’re our foundation. From our hickory-smoked Bar-B-Que and homemade salads and sides to our sauces and dry rubs, our commitment to quality is unyielding. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.
Why work for us:
- Competitive pay at $18.00 to $21.00 per hour
- Opportunity to receive full medical, dental, and vision insurance (depending on hours worked)
- Accrued PTO and Sick Hours
- 401 K Eligible after 1 year of service (21 years or older)
- Work/Life Balance
- Fast-Paced work environment
- Fun and engaging work place
- Internal Growth/Promotions
- Chance to be part of a great and rewarding team
Essential Duties and Responsibilities:
- Serve as the primary liaison between FOH and BOH teams.
- Verify every order for accuracy, presentation, quality standards and completion.
- Maintain consistency by ensuring every plate leaving the kitchen reflects Dino’s quality and presentation standards.
- Coordinate timing of courses and orders so meals are delivered together and at the correct temperature.
- Respond to additional requests from our guests in a timely manner.
- Clearly communicate modifications, changes, allergies and special requests to the Line.
- Clearly communicate changes in food availability or service issues to managers and teams.
- Monitor ticket times and proactively address delays to keep service running smoothly.
- Maintain a clean, organized working environment while following food safety and sanitation standards.
Requirements and Qualifications:
- 6 mos. to 2 years related experience required.
- Capable of using knives, slicing equipment and other food preparation equipment.
- Ability to place plates, utensils, pans, and cases on high and low shelves.
- Must have a working knowledge of dining room and service procedures and functions.
- Must be able to speak and follow written and verbal communications, along with the ability to effectively communicate with internal and external customers.
Preferred:
- Food Handler's certificate
- High school diploma or equivalent
Dinosaur Bar-B-Que® is an Equal Opportunity Employer.
NOTE: Dinosaur Bar-B-Que® reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment.