Kitchen Lead

Dog Haus
  • Eastvale, CA
  • $19–$20
  • Instant Apply
11 days ago

Job Description

Join #TheAbsoluteWurst Team! Dog Haus is seeking a hard- working, energetic individual for a Shift Lead position. This is an excellent career development opportunity for a food service professional with at least one year of supervisory or management experience in restaurant industry.

Responsibilities:

The Shift Lead oversees, both guest service and kitchen operations to ensure Dog Haus policies and procedures are met.  Daily responsibilities include the following:

  • Oversees the opening procedures and set-up, preparing the store to be guest-ready by opening.
  • Able to manage food safety cleanliness guidelines. 
  • Works quickly and efficiently
  • Is consistent and very reliable 
  • Willing to help develop store team members as well as visiting team members from other stores.
  • Ensures that all communication and procedural tools are being used and followed.
  • Motivates team members through positive encouragement, embracing the company culture.
  • Able to lead shifts, while driving sales, reducing waste, and upholding Dog Haus quality standards.
  • Manages shift labor to ensure proper staff utilization, proper employee breaks and overall labor efficiency during the shift.
  • Able to ensure that all cash handling, reconciliation and credit card procedures are followed.
  • Completes closing manager procedures.
  • Applicants must be 18 years or older. Salary dependent on qualifications/experience.

Dog Haus creates hand-crafted all beef hot dogs and sausages with no added nitrates, 100% Black Angus beef burgers and unique fried chicken creations, all of which are made with hormone- and antibiotic-free meat and served on King's Hawaiian rolls, and all of which have garnered critical acclaim and national attention. To chase it down, guests can select great craft beers from a tap list emphasizing local favorites or a signature cocktail, and they can finish their meals on a sweet note with premium shakes or soft-serve ice cream. Open for lunch and dinner daily, guests can choose from signature, one-of-kind Haus creations or customize their own from a wide array of unique toppings. Founded by partners Hagop Giragossian, Quasim Riaz and Andre Vener, three friends who share a passion for creativity, quality, and commitment to community, the first Dog Haus opened in Pasadena, California in 2010.

Salary

$19.00 - $20.00 per hour

Job Type

Full time, Part time

Numbers & Facts

LocationEastvale, CA
Salary$19–$20

Skills

  • Career Developmentunmatched
  • Credit Cardsunmatched
  • Food Safetyunmatched
  • Food Servicesunmatched
  • Leadershipunmatched
  • People Managementunmatched
  • Quality Metricsunmatched
  • Reconciliationunmatched
  • Restaurantunmatched
  • Revenue Growthunmatched

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