Kitchen Manager

Hyd Spanish River Llc

Boca Raton, FL

JOB DETAILS
SKILLS
Coaching, Communication Skills, Cook Dishes, Dental Insurance, FIFO, Food Preparation, Food Safety, Health Insurance, Inventory Management, Leadership, Operations, Organizational Skills, People Management, Quality Metrics, Restaurant, Team Lead/Manager
LOCATION
Boca Raton, FL
POSTED
10 days ago
Benefits:
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Free food & snacks
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off

Kitchen Managers - Pizza Restaurant

The Kitchen Manager oversees all back of house operations to ensure the consistent preparations of high quality pizzas and menu items. This role is responsible for supervising kitchen staff, maintaining food safety standards, managing inventory, and ensuring smooth kitchen workflow during all shifts. The Kitchen Manager leads by example, creating a clean, efficient, and positive work environment. MUST HAVE PIZZA EXPERIENCE!

key Responsibilities

Oversee daily kitchen operations, including food prep, cooking, and station organization

Ensure pizzas and all menu items are prepared to recipe specifications and quality standards

Train, supervise, and schedule kitchen staff. provide coaching and performance feedback

Maintain cleanliness and organization of all kitchen areas i. compliance with health codes

Manage inventory, place orders, and monitor food costs and waste

Ensure proper food storage, labeling, and rotations FIFO

Coordinate with Management to meet service goals and handle rush periods effectively

Qualifications: Previous kitchen leadership experience, preferably in pizza making. Strong  communication team management skills. Ability to work in a fast paced kitchen. Knowledge of food safety standards. Reliable, organized.

About the Company

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Hyd Spanish River Llc