A Kitchen Prep Coordinator (Garde Manger) is the foundation of a Chick-fil-A kitchen, where quality and flavor begin. We’re looking for a full-time, culinary-inspired Kitchen Prep Coordinator to help elevate consistency and excellence in our food preparation. Whether you bring professional kitchen experience or simply a passion for food, this role is about craftsmanship, care, and setting the stage for every meal we serve.
Key Responsibilities
Prepare dishes such as fresh salads, wraps, fruit cups, and other menu items with precision and consistency, following Chick-fil-A’s culinary standards.
Execute foundational techniques: washing, peeling, chopping, slicing, and measuring ingredients to exact specifications.
Maintain ingredient quality by ensuring proper storage, rotation, and labeling.
Maintain prep areas clean and organized, reflecting adherence to strict food safety protocols.
Communicate with kitchen leadership and team members to ensure efficiency and consistency across all prep activities.
Uphold Chick-fil-A’s values of excellence, hospitality, and integrity in every task.
Qualifications & Skills
Culinary experience is a plus, but not required—we provide hands-on training.
Strong attention to detail and appreciation for consistency in flavor and presentation.
Positive attitude with a passion for teamwork and service.
Desire to grow in culinary knowledge and technique.
Ability to thrive in a fast-paced kitchen while maintaining a high standard of cleanliness and precision.
Physical ability to stand for extended periods and lift up to 50 lbs.
Daytime availability Monday - Saturday is a must.
Why Join Chick-fil-A?
Competitive pay up to $16/hour with opportunities for advancement.
Training and mentorship from experienced leaders.
A positive, team-first culture built on respect and hospitality.
Complimentary employee meals.
Flexible scheduling to support work-life balance, including Sundays off.
Free college tuition via University of the Cumberlands and additional scholarship opportunities through Chick-fil-A.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Salary
Up to $16.00 per hour
Benefits
Flexible schedule, Employee discount, Paid training
Job Type
Full time
Schedule
Weekend availability, Day shift
Numbers & Facts
Location
Saginaw, MI
Salary
$16
Skills
Cook Dishesunmatched
Detail Orientedunmatched
Food Safetyunmatched
Housekeeping/Cleaningunmatched
Ingredient Preparationunmatched
Ingredient Selectionunmatched
Leadershipunmatched
Lift/Move 50 Poundsunmatched
Mentoringunmatched
Organizational Skillsunmatched
Quality Managementunmatched
Restaurantunmatched
Scholarshipunmatched
Team Playerunmatched
Tuition Feesunmatched
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