Kitchen Staff - Cook - Jimbo's Diner

Position Summary

Jimbo's Diner, 7101 S. 84th St., La Vista, NE  has an excellent opportunity for cooks in our high volume, full-service restaurant and sports bar. The Kitchen staff position is an important part of every meal we serve and each guest's experience in our restaurant.

They prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Ensure appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

• Prepare or direct preparation of food served using established production procedures and systems.
• Comply with established sanitation standards, personal hygiene, and health standards; observe proper food preparation and handling techniques.
• Store food properly and safely by marking dates and items.
• Clean and maintain equipment used in food preparation and report necessary equipment repair and maintenance.
• Correctly prepare all food served following standard recipes and special diet orders; portion food for serving while following state mandated safety.
• Plan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved.
• Keep work area neat and clean at all times; clean and maintain equipment used in food preparation.
• Clean and sanitize dishes as needed
• Perform other work-related duties as assigned.