Kitchen Staff

Pour Decisions
  • Fremont, California
    25 days ago

    Job Description

    Job Title: Kitchen Staff


    Company: Pour Decisions Craft - Craft Coffee & Craft Beer


    About Us:


    At Pour Decisions Craft, we’re passionate about crafting exceptional coffee and beer experiences. Our kitchen staff play a unique and vital role—not only preparing delicious beverages but also carefully brewing our signature coffees and crafting our special creams while maintaining strict confidentiality around our proprietary recipes.


    Position Summary:


    Our Kitchen Staff focus primarily on brewing high-quality coffees and preparing our exclusive creams with precision and care. This role requires attention to detail, consistency, and a commitment to protecting the secret recipes that make Pour Decisions Craft unique.


    Responsibilities:


    • Brew and prepare specialty coffees according to established recipes and standards
    • Create and maintain house-made creams and other key ingredients with strict confidentiality
    • Follow all food safety, health, and sanitation guidelines
    • Support front-of-house team as needed during peak hours
    • Maintain cleanliness and organization in the kitchen area
    • Ensure inventory of ingredients is tracked and replenished in collaboration with management
    • Uphold recipe confidentiality and proprietary preparation methods

    Qualifications:

    • Experience working in a kitchen, café, or beverage preparation role preferred
    • Strong attention to detail and commitment to consistency
    • Ability to maintain confidentiality and respect proprietary recipes
    • Good communication and teamwork skills
    • Flexible availability including weekends and evenings
    • Ability to stand for long periods and handle physical demands of the role
    • Must have Food Handler Certificate


    What We Offer:

    • Competitive hourly wage
    • Opportunity to work with a passionate, creative team
    • Employee discounts on craft coffee, food and merch
    • A unique role that blends culinary craft with beverage innovation


    Work schedule

    • 8 hour shift
    • Weekend availability
    • Monday to Friday
    • On call
    • Holidays
    • Day shift
    • Night shift
    • Overtime

    Supplemental pay

    • Tips

    Benefits

    • Flexible schedule
    • Employee discount
    • Paid training

    Numbers & Facts

    LocationFremont, California

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