Cook Dishes, Customer Service Operations, Food Delivery, Food Presentation, Health Insurance, Presentation/Verbal Skills, Promotional Products, Quality Control, Spanish Language, Waitressing
LOCATION
North Haven, CT
POSTED
30+ days ago
Benefits:
401(k)
401(k) matching
Employee discounts
Free uniforms
Health insurance
Opportunity for advancement
Paid time off
Role Summary: To prepare, cook, and present food safely, quickly, and efficiently, with the key aim of delivering food to our customers within 90 seconds.
General Responsibilities:
Prepare, cook, and present food safely, quickly, and efficiently, meeting our standards
Assist in keeping the kitchen clean, hygienic, and tidy at all times
Keep up to date with current promotions and new products
Work safely around kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor
Maintain personal knowledge by completing in-house training, including annual recertification
Always adhere to all company policies and procedures
Be involved and contribute at team meetings
Carry out instructions given by the management team and operator
Requirements
Available to work a minimum of 10- 15 hours per week
Must be over the age of 18
Must have reliable transportation
Must be available to work on Saturdays
Understand the expectations of Chick-fil-A customer service standards and operational excellence.
Past kitchen experience is a plus
Spanish-speaking is a plus
Skills
Great attitude
Hard working
Dependable
Honest
Takes initiative
Works to serve others
Motivated to grow and to learn
Great verbal communicator
Detailed & keenly observant
Passion for procedural discipline
Our Founder, Truitt Cathy, once said: "Food is Essential for life, therefore make it good." Chick-fil-A has a reputation for high-quality food. From our signature sandwiches to our simple sides, we want to serve our guests the best food every time they dine with us. We rely on our team members to help perform quality control each time you are working. We call our kitchen the Heart of the House because it is the heart of the operation. Without our team members focusing on serving the best food, we wouldn't serve our guests nearly as well. If this sounds exciting to you, then this is the job for you!