Kitchen Staff - The Moon Saloon - 1022 - The Moon Saloon (Peoria, AZ)

Hooters Restaurants of America
  • Peoria, AZ
    30+ days ago

    Job Description

    Position Overview: A The Moon Saloon Kitchen employee is an integral part of the day-to-day operations at the restaurant. The Moon Saloon Kitchen employee is responsible for consistently executing all The Moon Saloon kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee adheres to all The Moon Saloon recipe specifications while preparing or cooking any The Moon Saloon menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all The Moon Saloon kitchen uniform and grooming standards.

    Accountabilities
    Food
    • Practices Proper Food Safety & Sanitation Standards
    • Ensures Food Quality Standards
    • Ensures Food Presentation is Visually Appealing & Picture Perfect
    • Follows The Moon Saloon Recipes and Operating Procedures & Systems
      Atmosphere
    • Adheres to The Moon Saloon Kitchen Uniform and Hygiene Standards
    • Displays a Positive Attitude and a Willingness to Learn
    • Effectively Communicates with Kitchen Staff, Servers and Management
      Service
    • Effectively Synchronizes Orders by Time
    • Completes Food Orders with Accuracy and Timeliness
    • Maintains a Clean Area Throughout Shift

      Responsibilities
    • Professional Team Communication
    • Completes Daily Tasks and Assigned Project Work
    • Kitchen Set Up and Breakdown
    • Dish Area Cleanliness and Trash Removal
    • Receiving and Rotation of Food Supplies
    • Maintains Uniform and Grooming Standards
    • Continuous Development of The Moon Saloon Kitchen Knowledge

      Knowledge, Skills, Abilities
    • Awareness of Safe Food Handling Practices
    • Awareness of Equipment Safety
    • Detail Oriented
    • Knife Handling Skills
    • Basic Mathematical Skills
    • Ability to Maintain Professionalism
    • Ability to Perform Required Tasks within View of Guests
    • Ability to Multi-Task at a Fast Pace
    • Menu Knowledge and the Ability to Adapt to Change

    Numbers & Facts

    LocationPeoria, AZ

    Skills

    • Communication Skillsunmatched
    • Cook Dishesunmatched
    • Detail Orientedunmatched
    • Equipment Safetyunmatched
    • Food Handling Practicesunmatched
    • Food Presentationunmatched
    • Food Qualityunmatched
    • Food Safetyunmatched
    • Mathematicsunmatched
    • Multitaskingunmatched
    • Quality Metricsunmatched
    • Restaurantunmatched
    • Sanitationunmatched
    • Systems Administration/Managementunmatched
    • Team Playerunmatched

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