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Skills
Cook Dishesunmatched
Detail Orientedunmatched
Food Safetyunmatched
Food Servicesunmatched
Inventory Levelsunmatched
Inventory Managementunmatched
Loading/Unloadingunmatched
Menu Managementunmatched
Montessori Methodunmatched
Operationsunmatched
Organizational Skillsunmatched
Physical Demandsunmatched
ServSafe Certificationunmatched
Staff Requirementsunmatched
Time Managementunmatched
Description
Position Summary
Montessori Kids Universe is seeking a dependable, hardworking Kitchen Support & Food Prep Associate to join our team. This combined role supports daily meal and snack preparation for children while maintaining a clean, organized, and health-compliant kitchen environment.
This position is ideal for someone who enjoys working behind the scenes to support children and staff, takes pride in cleanliness and organization, and can manage food preparation and dishwashing responsibilities efficiently.
Key Responsibilities
Food Preparation & Service
Assist in planning monthly menus based on seasonality and nutritional guidelines
Create a weekly shopping list for food and kitchen supplies
Set up the kitchen with necessary tools and equipment for daily operations
Prepare and portion snacks and catered lunches for classroom distribution
Deliver snacks to classrooms at scheduled times
Maintain appropriate inventory levels and restock when necessary
Follow all food safety and sanitation regulations (local and state guidelines)
Participate in daily kitchen opening and closing procedures
Dishwashing & Sanitation
Remove food from plates and pre-rinse dishes, glasses, and utensils
Load and unload dishwasher properly and efficiently or wash using 3 compartment Sink
Return clean items to appropriate storage areas
Sweep and mop kitchen floors daily
Monitor detergent and cleaning supply levels
Perform general cleaning tasks as assigned by management
Follow all health and safety guidelines
Team Collaboration
Participate in team meetings
Support staff needs related to meal service
Perform other duties as assigned by administration
Qualifications
Previous experience in food service, kitchen support, or similar role preferred
ServSafe or Food Handler’s Certification (or willingness to obtain)
Knowledge of basic culinary techniques and food safety practices
Strong work ethic and reliability
Positive attitude and friendly demeanor
Excellent time management and organizational skills
Attention to detail
Ability to remain calm
Ability to meet the physical demands of the role, including standing for extended periods, lifting, bending, and repetitive movement